Unleash Your Inner Chef with JLM Kitchen
JLM O&G (Outside and Grilling) Ltd presents JLM Kitchen offering a unique culinary experience led by world-class Head Chef Lampa Mortimer. Our hands-on cooking classes are a blend of fresh ingredients, expert guidance, and unforgettable banquets. Location Horley, Surrey (near Gatwick Airport)
About
Meet Our Chef
Lampa Mortimer is a highly qualified and experienced Head Chef with a rich background that includes managing professional kitchens and training amateurs across the globe. Currently Head Chef at a fine Hotel near Ascot and Windsor, she has also trained for the renowned Japanese online cooking school, Nikki's Kitchen. Her expertise ensures that every student, regardless of skill level, will leave with new confidence and a deeper passion for cooking.
Your Culinary Journey Awaits
Our classes are designed to immerse you in the full culinary process. Each four-hour session, for up to ten people, includes:
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Sourcing: We'll begin by gathering the freshest ingredients, many of which are grown in our own gardens.
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Preparation: Learn professional techniques for preparing ingredients with precision and care.
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Cooking: Get hands-on with expert guidance as you transform fresh produce into a delicious meal.
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Banquet: Conclude your experience with a group feast, sharing the fruits of your hard work with fellow students.